Thursday 23 February 2012

Soul Food Menu

SOUL FOOD Menu

Open Mic every Tuesday

 

BBQ Pork Spare Ribs £4.95

served with salad

 

Salt Fish Fritters £3.95

served with Sweet Chilli Sauce and salad

 

Peppered Prawns £7.95

served with plain boiled rice and salad

 

Jerk Chicken £7.95

served with rice ‘n’ peas and salad

 

Curried Goat  £7.95

served with rice ‘n’ peas and salad (g)


Ackee and Mushrooms  £7.95

served with rice 'n' peas and salad  (v) (g)

 

Rum and Raisin Ice Cream  £3.95

Banana Fritters served with Vanilla Ice Cream £4.25

 

V= suitable for vegetarians and vegans

g= no gluten containing ingredients


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